Fungus, black fungus alias, light fungus. Mycology is classified as Basidiomycetes, Auriculariales, Auriculariaceae. Dark brown color, soft texture, taste delicious, nutritious, Sukhothai meat can not only add great style for Chinese cuisine, but also nourishing beauty, skin rosy, radiant, and prevention of iron deficiency anemia, has many medicinal properties. Mainly distributed in Heilongjiang, Jilin, Fujian, Taiwan, Hubei, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan, Jiangxi and other places. Grown on oak, Yang, Rong, Huai and other 120 kinds of broadleaf rotten wood, solitary or Qun. Currently artificially propagated to the wood-based materials and bags. Xiushui fungus Description: Black fungus Basidiomycetes fungus purpose fungi, saprophytic on the dead branches of trees, its like a flat, shaped like a human ear, named fungus, also known as black fungus. Fresh mushrooms for gum, translucent, dark brown, elastic, fungus after drying, the back of the bulge, ventral concave, ear body size, was horny. Tree ears, wood moth, black dish. Fungus grown on oak, Yang, Rong, Huai and other 120 kinds of broadleaf rotten wood, solitary or Qun. Mycology is classified as Basidiomycetes, Auriculariales, Auriculariaceae. There are nine kinds of domestic and Heilongjiang have all existing eight species, Jiangxi Xiushui existing seven kinds, there is a Lushi County. Wild black fungus mainly distributed in Sichuan Daba, Qingchuan, size of the Mountains forest, Qinba Mountains, barberry mountains, Liaoning Huanren so on. Housing County, Hubei, Suizhou, Wenshan, Red River, Baoshan, Dehong, Lijiang, Dali, Xishuangbanna, Qujing City and other places Romer County, Henan Province, China fungus production areas. The above information is provided by the Jiangxi Lok Trading Co. purchased mayonnaise.